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Pit Boss PB500SP Sportsman Pellet Grill
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Users say:
The Pit Boss is a great product that is loved by many for its quality and cooking experience. It is easy to assemble and has a great price. Customers have been impressed with the results they have had with their product, from skin-on salmon to crispy and juicy steaks.
The Pit Boss® Sportsman Series 500SP delivers a powerful grilling experience for the true outdoorsman. Perfect for those who value the field-to-grill lifestyle, the Sportsman Series gives you the tools necessary to craft mouthwatering flavor for searing fish, grilling game, smoking jerky or whatever else your outdoor adventure brings you. The PB5…
The Pit Boss® Sportsman Series 500SP delivers a powerful grilling experience for the true outdoorsman. Perfect for those who value the field-to-grill lifestyle, the Sportsman Series gives you the tools necessary to craft mouthwatering flavor for searing fish, grilling game, smoking jerky or whatever else your outdoor adventure brings you. The PB500SP offers 8-in-1 cooking versatility, allowing you to smoke, bake, braise, roast, grill, barbecue, char-grill and sear - all in one machine. Using our innovative Flame Broiler Lever™, you can achieve instant direct or indirect heat in a temperature range of 180° to 500°F. The dial-in digital control board works together with Pit Boss® meat probes so you can monitor meat doneness, adjust cooking temperatures, and track fuel without having to open the lid. Just set it, forget it and let the Sportsman do the work for you. Additional features of the Pit Boss® Sportsman Series 500SP Grill include a large hopper capacity, a built-in spice rack and bottle opener, a high-temperature powder coat finish, a removable tray side shelf and the Pit Boss® best-in-class 5-year warranty. Wood pellet grill and smoker. 542 square inches of cooking surface. Porcelain-coated cast iron cooking grates. Dial-in digital control board with LED readout. Pellet cooking temperature range of 180° To 500°F. Adjustable Flame Broiler Lever™ for direct and indirect heat cooking. Open flame searing up to 1,000° F. 8-In-1 cooking versatility - Grill, smoke, bake, roast, sear, braise, char-grill, and BBQ. Fueled by 100% hardwood pellets. 15-pound hopper capacity. Stainless-steel bottle opener. Fan forced convection cooking. Removeable stainless-steel side shelf. Solid legs with two inline-style wheels.
Review summary
AI-generated content
The Pit Boss is a great product that is loved by many for its quality and cooking experience. It is easy to assemble and has a great price. Customers have been impressed with the results they have had with their product, from skin-on salmon to crispy and juicy steaks.
Pros
- Quality product
- Great taste and flavor
- Temperature controlled
- Easy to assemble
Read original reviews
Description
The Pit Boss® Sportsman Series 500SP delivers a powerful grilling experience for the true outdoorsman. Perfect for those who value the field-to-grill lifestyle, the Sportsman Series gives you the tools necessary to craft mouthwatering flavor for searing fish, grilling game, smoking jerky or whatever else your outdoor adventure brings you. The PB500SP offers 8-in-1 cooking versatility, allowing you to smoke, bake, braise, roast, grill, barbecue, char-grill and sear - all in one machine. Using our innovative Flame Broiler Lever™, you can achieve instant direct or indirect heat in a temperature range of 180° to 500°F. The dial-in digital control board works together with Pit Boss® meat probes so you can monitor meat doneness, adjust cooking temperatures, and track fuel without having to open the lid. Just set it, forget it and let the Sportsman do the work for you. Additional features of the Pit Boss® Sportsman Series 500SP Grill include a large hopper capacity, a built-in spice rack and bottle opener, a high-temperature powder coat finish, a removable tray side shelf and the Pit Boss® best-in-class 5-year warranty. Wood pellet grill and smoker. 542 square inches of cooking surface. Porcelain-coated cast iron cooking grates. Dial-in digital control board with LED readout. Pellet cooking temperature range of 180° To 500°F. Adjustable Flame Broiler Lever™ for direct and indirect heat cooking. Open flame searing up to 1,000° F. 8-In-1 cooking versatility - Grill, smoke, bake, roast, sear, braise, char-grill, and BBQ. Fueled by 100% hardwood pellets. 15-pound hopper capacity. Stainless-steel bottle opener. Fan forced convection cooking. Removeable stainless-steel side shelf. Solid legs with two inline-style wheels.
Specifications
| Accessories | Built-in spice rack and bottle opener, Pit Boss® meat probes |
| Brand | Pit Boss® |
| Cooking Area | 542 square inches |
| Cooking Grates | Porcelain-coated cast iron |
| Cooking Surface | 542 square inches |
| Cooking Surface Area | 542 square inches |
| Cooking Surface Material | Porcelain-coated cast iron |
| Digital Controls | Dial-in digital control board with LED readout |
| Features | Flame Broiler Lever™, 8-in-1 cooking versatility, fan forced convection cooking, removable stainless-steel side shelf |
| Fuel Type | Wood pellets |
| Grates | Porcelain-coated cast iron |
| Heat Output | Open flame searing up to 1,000° F |
| Hopper Capacity | 15 pounds |
| Material | High-temperature powder coat finish, stainless steel, cast iron |
| Power Source | Wood pellets |
| Temperature Control | Dial-in digital control board with LED readout, Pit Boss® meat probes, Flame Broiler Lever™ |
| Temperature Range | 180° to 500°F |
| Type | Pellet grill and smoker |
| Type of Fuel | Wood pellets |
| Warranty | 5-year warranty |